Emelia Jackson Choux Pastry Masterclass
- Prep 15
- Cook 15
OTAO KITCHEN
Cooking
Recipes
Easy-to-cook meals specially created by our chefs
Charity Cooking Mexican
- Prep 5
- Cook 5
Masterchef Going Native
- Prep 15
- Cook 15
Northern Thai Masterclass
- Prep 1
- Cook 1
Middle Eastern / Lebanese
- Prep 1
- Cook 1
Hot Pot - Nabemono-DUP
- Prep 15
- Cook 15
Hot Pot - HuoGuo
- Prep 15
- Cook 15
Lemon & Passion Fruit Refresher
- Prep 5
- Cook 5
Dumpling Soup
- Prep 20
- Cook 10
Gyoza Dumplings pork and ginger filling
- Prep 20
- Cook 20
How to Make Steamed Chinese Bao
- Prep 30
- Cook 10
School Holiday Program - Dumplings
- Prep 1
- Cook 1
Dim Sum Master Class
- Prep 15
- Cook 15
Pop Up Dumpling Making
- Prep 30
- Cook 20
School Holiday Program Recipes (Chinese)
- Prep 15
- Cook 20
Tofu Dumplings
- Prep 35
- Cook 15
How To Make Chilli Oil At Home
- Prep 10
- Cook 10
Five spice chicken drumsticks
- Prep 10
- Cook 20
Spring Onion Pancake
- Prep 10
- Cook 10
Prawn Toast
- Prep 10
- Cook 10
Chinese Custard Tarts
- Prep 10
- Cook 10
Special fried rice
- Prep 10
- Cook 10
Mango Mousse with Cream
- Prep 10
- Cook 10
Sautéed Eggplants, silky tofu and hot sauce
- Prep 10
- Cook 20
Kung Pao Chicken
- Prep 10
- Cook 10
Steamed Shanghai Soup Dumplings (Xiaolongbao)
- Prep 120
- Cook 25
Fried Egg Noodles with Asian Green
- Prep 15
- Cook 15
Sweet and Sour Prawns
- Prep 10
- Cook 30
Stove Top Char Siu BBQ Pork
- Prep 10
- Cook 60
San Choi Bow Prawns and Pork
- Prep 15
- Cook 5
School Holiday Program - Japanese II
- Prep 1
- Cook 1
Master Chef Competition | Japanse Ramen
- Prep 15
- Cook 15
School Holiday Program (Japanese)
- Prep 15
- Cook 15
Ramen Dashi- Seafood Stock
- Prep 15
- Cook 15
Makizushi- Sushi Roll
- Prep 15
- Cook 15
Okomomiyaki
- Prep 15
- Cook 15
Ramen- Alkaline Noodle
- Prep 20
- Cook 15
Soba Noodle Salad
- Prep 20
- Cook 10
Agedashi tofu
- Prep 10
- Cook 10
Japanese Rice Balls (Onigiri)
- Prep 30
- Cook 10
Spicy Edamane
- Prep 10
- Cook 10
Daikon Salad
- Prep 10
- Cook 5
Chicken Teriyaki
- Prep 10
- Cook 10
Create Bento Box
- Prep 45
- Cook 45
Sushi with salmon & Avocado
- Prep 40
- Cook 20
Ramen Noodle Pork and Broth
- Prep 20
- Cook 45
Okonomiyaki Japanese Pancake
- Prep 10
- Cook 10
Miso Soup
- Prep 10
- Cook 10
Silken Tofu Salad
- Prep 10
- Cook 10
Tempura Vegetable
- Prep 10
- Cook 10
Japanese Pancake Okonomiyaki
- Prep 10
- Cook 15
School Holiday Program - Thai
- Prep 1
- Cook 1
Team Cooking For Community
- Prep 15
- Cook 15
Khao Niaw Ma Muang - Mango Sticky Rice
- Prep 60
- Cook 15
Nam Phrik Kaeng Daeng- Red Curry Paste
- Prep 10
- Cook 10
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Nam Tok - Waterfall Beef Salad (Online Class)
- Prep 10
- Cook 15
Tom Yam Goong - Sweet & Sour Coconut Soup
- Prep 15
- Cook 15
Lemon Grass Pork Satay
- Prep 10
- Cook 10
Gai Tod Nam Pla -Glazed Chicken Wings
- Prep 20
- Cook 20
Thai fish cakes
- Prep 10
- Cook 10
Spiced Cashews
- Prep 5
- Cook 20
Thai Corn Fritter
- Prep 10
- Cook 20
Thai Glass Noodle
- Prep 10
- Cook 10
Red Duck Curry
- Prep 10
- Cook 20
Green Chicken Curry
- Prep 30
- Cook 20
Som Tam- Green Papaya Salad
- Prep 15
- Cook 15
Thai Squid Salad
- Prep 15
- Cook 10
Thai Dipping and Dressing
- Prep 2
- Cook 5
Red Chilli Paste
- Prep 5
- Cook 10
Green Curry Paste
- Prep 5
- Cook 10
Thai Sticky Rice Pancake
- Prep 12
- Cook 12
Best Pad Thai
- Prep 15
- Cook 10
Thai Paste Making
- Prep 10
- Cook 10
Thai Chicken Patties
- Prep 20
- Cook 25
School Holiday Program Recipes (Vietnamese)
- Prep 15
- Cook 15
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Spring Onion Oil
- Prep 10
- Cook 5
Chả Giò - Spring Rolls
- Prep 15
- Cook 15
Bánh Xèo - Crispy Turmeric Pancake
- Prep 10
- Cook 15
Phở Gà- Chicken, Rice Noodle Soup
- Prep 20
- Cook 10
Cơm Tấm - Broken Rice with Pork & Pickled Vegetables
- Prep 20
- Cook 30
Gỏi Gà Bún - Chicken, Noodle & Cabbage Salad
- Prep 30
- Cook 30
Cream Caramel
- Prep 20
- Cook 45
How To Cook Prawn Crackers At Home
- Prep 1
- Cook 5
Mini Banh My, Pickle Vegetable, Confit Duck, Mayo
- Prep 10
- Cook 10
How To Make Duck Confit
- Prep 10
- Cook 45
Vegetarian Spring Rolls
- Prep 20
- Cook 10
Vietnamese Cream Caramel
- Prep 10
- Cook 20
Bo La Lot - Beef in betel leaf
- Prep 15
- Cook 10
Chè Chuối – Banana Pudding
- Prep 5
- Cook 10
Chả giò - Spring rolls
- Prep 20
- Cook 25
Pho Ga - Vietnamese Chicken Pho
- Prep 15
- Cook 90
Bun Cha Hanoi - Hanoi style BBQ pork and Noodles
- Prep 20
- Cook 20
Banh Khot - pancake and stuffings
- Prep 30
- Cook 20
Cha Tom - Sugar Cane Prawn
- Prep 20
- Cook 10
Goi Cuon – Fresh Rice Paper Rolls
- Prep 15
- Cook 30
Nuoc Cham - Dipping Sauce
- Prep 10
- Cook 5
Vietnamese Coffee Icecream
- Prep 20
- Cook 60
BBQ Pork Noodles - Bun Cha Hanoi - My favourite lunch in Hanoi
- Prep 90
- Cook 35
Pepes Ikan - Indonesian Steamed Fish
- Prep 15
- Cook 20
Satay Ayam - Chicken Skewers with Peanut Sauce
- Prep 20
- Cook 20
Bumbu Merah - Red Spice Paste
- Prep 15
- Cook 15
Pepes Ikan Steamed Fish in Banana Leaf
- Prep 20
- Cook 10
Gado Gado- Steamed Vegetables, Sweet Soy Peanut
- Prep 10
- Cook 10
Rendang Daging Sedap Beef stew
- Prep 20
- Cook 45
Ayam Satay- Chicken Satay
- Prep 20
- Cook 10
Nasi Kuning Indonesian Turmeric Rice
- Prep 45
- Cook 10
Aloo Gobi - Potato Cauliflower Curry
- Prep 15
- Cook 15
Chicken Tikka Masala
- Prep 20
- Cook 15
Prawn Masala
- Prep 15
- Cook 15
Naan - Indian Flatbread
- Prep 20
- Cook 60
Basmati Authentic Indian Rice
- Prep 30
- Cook 45
Coconut Ladoo
- Prep 20
- Cook 10
Naan Bread
- Prep 15
- Cook 10
Mushroom and Potato Curry
- Prep 20
- Cook 30
Date and Coconut Balls
- Prep 20
- Cook 10
Mint raita
- Prep 5
- Cook 5
Indian Cucumber Salad
- Prep 10
- Cook 5
Hand Made Naan Bread
- Prep 60
- Cook 10
Tandoori Chicken
- Prep 10
- Cook 30
Festive Rice
- Prep 10
- Cook 30
Butter Chicken
- Prep 15
- Cook 20
Rogan Josh Curry
- Prep 20
- Cook 30
Tandoori Chicken
- Prep 10
- Cook 30
Red lentil and Spinach
- Prep 10
- Cook 10
Easy Chapati Bread
- Prep 10
- Cook 10
Beef Vindaloo
- Prep 10
- Cook 45
Aloo Samosa
- Prep 30
- Cook 10
Chicken Biryani
- Prep 60
- Cook 60
How to Make Mango Lassi Indian Style
- Prep 8
- Cook 10
Back Roads Recipes
- Prep 5
- Cook 5
School Holiday Program - Italian
- Prep 1
- Cook 1
Social Cooking Party | Pizza
- Prep 15
- Cook 15
Social Cooking Party | Italian Pasta
- Prep 15
- Cook 15
Amazing Race | Italian
- Prep 15
- Cook 15
Master Chef Competition | Italian Pasta
- Prep 10
- Cook 14
School Holiday Program (Italian)
- Prep 15
- Cook 15
Gluten-free pasta dough
- Prep 45
- Cook 45
Fruit Kanten
- Prep 10
- Cook 20
Cucumber, Tomato and Rocket Salad
- Prep 10
- Cook 5
Authentic Pizza By Hands
- Prep 60
- Cook 10
Pear or Apple Tart
- Prep 15
- Cook 1
Vegetarian Lasagna
- Prep 20
- Cook 45
Traditional Lasagna
- Prep 30
- Cook 30
Fresh Pasta (Tagliatelle)
- Prep 20
- Cook 10
Simple tiramisu
- Prep 10
- Cook 10
Risotto with seafood
- Prep 10
- Cook 20
Tender Meatballs in Tomato Sauce
- Prep 20
- Cook 45
Make gnocchi
- Prep 45
- Cook 30
Mexican Beef
- Prep 20
- Cook 10
Mexican style rice
- Prep 10
- Cook 15
Frijoles A La Chipotle (Beans)
- Prep 10
- Cook 25
Chicken mole
- Prep 50
- Cook 60
Fish tacos
- Prep 20
- Cook 10
Sopa De Tortilla (Tortilla Soup)
- Prep 10
- Cook 10
Home made tortillas
- Prep 10
- Cook 10
Pico De Gallo and Guacamole
- Prep 10
- Cook 10
Tomato, Butter Bean with Chorizo Stew
- Prep 5
- Cook 15
Saffron Poached Pears
- Prep 10
- Cook 25
Sangria
- Prep 20
- Cook 10
Pears in spiced served with custard
- Prep 20
- Cook 30
Pork and Cabbage
- Prep 20
- Cook 25
Paella with seafood or chicken
- Prep 30
- Cook 45
Grill Prawns with speedy Romesco sauce
- Prep 20
- Cook 10
Scallop tostadas
- Prep 20
- Cook 10
Sardines with garlic and parsley
- Prep 20
- Cook 10
Spanish omelette
- Prep 10
- Cook 10
Banh Cooking - Korean
- Prep 5
- Cook 5
Haejanggguk Hangover Stew
- Prep 45
- Cook 60
Dakgangjeong Korean Spicy Chicken
- Prep 10
- Cook 10
Cho-gochujang Sweet and Spicy Bean Paste
- Prep 10
- Cook 10
Making Kimchi
- Prep 20
- Cook 10
Kimchi pa-jeon Korean Pancake
- Prep 10
- Cook 10
Japchae 잡채 Stir-fried Glass Noodles and Vegetables
- Prep 20
- Cook 10
Bulgogi 불고기 Sliced and Seasoned Barbequed Beef
- Prep 20
- Cook 10
Spicy Tofu Salad 두부샐러드
- Prep 10
- Cook 10
Bibimbap 비빔밥 Mixed Rice with Vegetables and Meet
- Prep 20
- Cook 10
Quick & Tasty Wednesdays | Italian
- Prep 20
- Cook 20
Latin American Masterclass
- Prep 12
- Cook 12
Foodies Hamper | Japanese Ramen Cooking Class Online
- Prep 90
- Cook 90
Foodies Hamper | Dumpling Making Class Online
- Prep 90
- Cook 90
Foodies Hamper | Vietnamese Cooking Class Online
- Prep 90
- Cook 90
Foodies Hamper | Bushfood Cooking Class Online
- Prep 90
- Cook 90
Foodies Hamper | Mexican Cooking Class
- Prep 90
- Cook 90
Foodies Hamper | Pasta Making Class
- Prep 90
- Cook 90
Foodies Hamper | Japanese Sushi Making
- Prep 90
- Cook 90
Street Food of Asia Thai Online II
- Prep 120
- Cook 120
Street Food of Asia Vietnamese Online II
- Prep 120
- Cook 120
At Home Cocktail Master Class Online
- Prep 10
- Cook 30
At Home Wine Tasting Master Class Online
- Prep 45
- Cook 45
At Home Gin Tasting Master Class Online
- Prep 45
- Cook 45
The Ultimate Pizza Making At Home
- Prep 45
- Cook 45
Ramen Making Class with Ingredients Kit Delivered Online
- Prep 45
- Cook 45
Pasta Making Class with Ingredients Kit Delivered Online
- Prep 45
- Cook 45
Pasta Class Special
- Prep 45
- Cook 45
Dumpling Making Class with Ingredients Box Delivered Online
- Prep 45
- Cook 45
Going Native Cooking Class Online
- Prep 120
- Cook 120
Vegan Cooking Online Class Indian
- Prep 120
- Cook 120
Vegan Cooking Online Class Vietnamese
- Prep 60
- Cook 60
Vegan Cooking Online Class Korean
- Prep 60
- Cook 60
Vegan Cooking Online Class Japanese
- Prep 45
- Cook 45
Pasta Making Class Online
- Prep 45
- Cook 45
Korean Cooking Online
- Prep 120
- Cook 120
Street Food of Asia Japanese Online
- Prep 120
- Cook 120
Street Food of Asia Vietnamese Online
- Prep 120
- Cook 120
Street Food of Asia Thai Online
- Prep 120
- Cook 120
Street Food of Asia Chinese Online
- Prep 120
- Cook 120
Indonesian Cooking Online
- Prep 120
- Cook 120
Indian Cooking Online
- Prep 120
- Cook 120
Japanese Cooking Online
- Prep 120
- Cook 120
Thai Cooking Online
- Prep 120
- Cook 120
Chinese Cooking Online
- Prep 120
- Cook 120
Dumpling Making Party Online
- Prep 60
- Cook 120
Vietnamese Cooking Online
- Prep 60
- Cook 120
Flavours of Latin America (II)
- Prep 1
- Cook 1
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School Holidays Cooking Program - Workshop 3
- Prep 30
- Cook 45
School Holidays Cooking Program - Workshop 2
- Prep 30
- Cook 45
School Holidays Cooking Program - Workshop 1
- Prep 30
- Cook 45
Latin Desserts Recipes
- Prep 30
- Cook 45
Brendan Pang - Asian Comfort
- Prep 30
- Cook 45
African Class with Evette
- Prep 15
- Cook 15
Quick and Tasty | Vietnamese
- Prep 15
- Cook 15
Middle Eastern/ Lebanese Masterclass
- Prep 15
- Cook 15
Malaysian Cooking Masterclass
- Prep 15
- Cook 15
Torres Strait Island Flavours by Nornie Bero
- Prep 30
- Cook 45
Quick & Tasty Wednesdays | Chinese
- Prep 5
- Cook 5
Amazing Race Chinese Dumplings
- Prep 15
- Cook 15
Chinese-Mauritian Street Food with Brendan Pang
- Prep 1
- Cook 1
Social Cooking Party | Dumplings
- Prep 10
- Cook 10
Social Cooking Party | Spanish
- Prep 15
- Cook 15
Social Cooking Party | Mexican
- Prep 15
- Cook 15
Quick &Tasty Wednesdays | Vietnamese
- Prep 15
- Cook 15
Quick & Tasty Wednesdays | Thai
- Prep 90
- Cook 90
Social Cooking Party | Korean
- Prep 10
- Cook 10
Taste of Vietnamese Cooking
- Prep 90
- Cook 90
Flavours of Latin America (I)
- Prep 1
- Cook 1
Thai Stir-fry Master Class
- Prep 90
- Cook 90
Chinese Steam Boat Master Class
- Prep 90
- Cook 90
Italian Ravioli Master Class
- Prep 90
- Cook 90
Norman Musa Malaysian Cooking Master Class
- Prep 120
- Cook 120
High Tea Menu 1
- Prep 120
- Cook 120
Sri Lankan Cooking Master Class
- Prep 120
- Cook 120
Social Cooking Party- Vietnamese
- Prep 15
- Cook 15
Social Cooking Class- Thai
- Prep 15
- Cook 15
Social Cooking Party- Japanese
- Prep 15
- Cook 15
Social Cooking Class- Chinese
- Prep 15
- Cook 15
Social Cooking Class - Japanese
- Prep 15
- Cook 15
Parents and Kids Cooking Class - Japanese
- Prep 60
- Cook 230
Parents and Kids Cooking Class - Thai
- Prep 230
- Cook 230
Parents and Kids Cooking Class - Chinese
- Prep 60
- Cook 45
Taste of Italian Cooking
- Prep 45
- Cook 45
Moon Cake Making Class
- Prep 120
- Cook 45
Taste of Japanese Cooking
- Prep 45
- Cook 45
Taste of Thai Cooking
- Prep 45
- Cook 45
Parents and Kids Cooking Class - Vietnamese
- Prep 45
- Cook 45
Taste of Chinese Cooking
- Prep 45
- Cook 45
Greek Cooking Master Class
- Prep 45
- Cook 45
Japanese Cooking Master Class 1
- Prep 45
- Cook 45
Pizza Making Party
- Prep 45
- Cook 45
Street Food of Asia Japanese
- Prep 45
- Cook 45
Street Food of Asia Chinese
- Prep 45
- Cook 45
Street Food of Asia Thai
- Prep 45
- Cook 45
Street Food of Asia Vietnamese
- Prep 120
- Cook 120
Cooking with Australian Ingredients Masterclass
- Prep 120
- Cook 120
Vegan Cooking Master Class Indian
- Prep 120
- Cook 120
Vegan Cooking Master Class Korean
- Prep 120
- Cook 120
Vegan Cooking Master Class Japanese
- Prep 120
- Cook 120
Vegan Cooking Master Class Vietnamese
- Prep 120
- Cook 120
Italian Cooking Master Class
- Prep 120
- Cook 120
Mexican Cooking Master Class
- Prep 120
- Cook 120
Chinese Cooking Master Class
- Prep 2
- Cook 2
Dumpling Party
- Prep 20
- Cook 30
Thai Cooking Master Class
- Prep 60
- Cook 90
Spanish Cooking Master Class
- Prep 120
- Cook 120
Korean Cooking Master Class
- Prep 120
- Cook 120
Indian Cooking Master Class
- Prep 120
- Cook 120
Vietnamese Cooking Class Master
- Prep 120
- Cook 120
Japanese Cooking Master Class 2
- Prep 120
- Cook 120
Indonesian Cooking Master Class
- Prep 120
- Cook 120
Asian Home Cooking Japanese Finger Foods
- Prep 120
- Cook 120
Asian Home Cooking Vietnamese Finger Foods
- Prep 120
- Cook 120
Asian Home Cooking Chinese Finger Foods
- Prep 120
- Cook 120
Asian Home Cooking Thai Finger Foods
- Prep 45
- Cook 45
Asian Home Cooking Course Korean
- Prep 120
- Cook 120
Asian Home Cooking Course Japanese
- Prep 120
- Cook 120
Asian Home Cooking Course Indonesian
- Prep 120
- Cook 120
Asian Home Cooking Course Indian
- Prep 120
- Cook 120
Asian Home Cooking Course Chinese
- Prep 120
- Cook 120
Asian Home Cooking Course Thai
- Prep 120
- Cook 120
Asian Home Cooking Course Vietnamese
- Prep 120
- Cook 120
Kip January Menu - Lunar New Year
- Prep 120
- Cook 120
Kip December Christmas Cooking Day 2
- Prep 120
- Cook 120
Kip December Christmas Cooking Day 1
- Prep 120
- Cook 120
Banh Chinese Cooking Day 2
- Prep 120
- Cook 120
Kip Indian Cooking Day 2
- Prep 120
- Cook 120
Kip Mexican Cooking Day 2
- Prep 120
- Cook 120
Kip Japanese Cooking Day 1
- Prep 120
- Cook 120
Kip Japanese Cooking Class Online
- Prep 45
- Cook 45
Kip Thai Cooking Day 1
- Prep 120
- Cook 120
Kip Italian Cooking Day 1
- Prep 60
- Cook 60
Kip Indian Cooking Class Online
- Prep 120
- Cook 120
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