Simple tiramisu

Publish on: 08 October, 2018 Tag: Italian Author: Chef Ha Nguyen

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Serving 2

Preparation Time 10 minute

Execution Time 10 minute

This easy Tiramisu is simple to make for home especially when you make this recipe the traditional Italian way!

Ingredients

2 . Egg york
180 g Mascarpone
80 ml Coffee fresh
to taste Liquor Tia Maria Kahlua and Amaretto
130 g Amaretto biscuits - packet pavesini biscuits (a slim version of savoiardi, if unavailable, use savoiardi)
to grate Dark chocolate

Step 1

Beat the egg yolks and the sugar until thick and white - 10 minutes. Add the mascarpone and beat until just combined but smooth.

Step 2 Combine the coffee and liqueur as you like in a bowl. Quickly dip the biscuits into the liquid and set aside on a plate.

Step 3 Beat the egg whites until thick and stiff, then gently fold into the mascarpone mixture.