Spring Onion Pancake

Publish on: Tag: Chinese Author:
★★★★★
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Serving 2
Preparation Time 10 minute
Execution Time 10 minute

About this recipe

This Chinese Spring Onion pancakes are a big part of Chinese home cooking or street foods. The recipe is made with flour, spring onion and garlic chives. 

Spring Onion Pancake

Ingredients

  • . . Dough (1 cup of flour, 100ml warm water, 1 tasp cooking oil, salt)
  • . . 1 cup of spring onion or mix with chives
  • . . Garnish with 5 spice powder

Directions

Step 1

In a mixing bowl, mix salt with all purpose flour. Make a small hole and pour the water in. Mix them into a dough. Then knead the dough for 5 minutes. Rest for 20 minutes. 

Step 2 Now cut the dough into 4 portions. Roll them out like a pizza base. 
Sprinkle five spices and spring onion on the the base then roll them like a cigar shape then shape them into a snail shape. Rest for 10-15 minutes.
Roll the dough out again into 15-20cm. Rest few more minutes.
In a medium heat frying pan with some oil, place the pizza base and fry them 2 minutes each side. 
Remove and serve with soy sauce.