Beverage Packages

Premium wines handpicked by experts especially for you personally by our team of staff. Our mission is to provide you with fine wine & food and first-class cooking experience.

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Duration2 Hours
Skill LevelAll
Group Size8-32
Ages18+ years old
InstructorProfessional Chef
Includes

About this experience

Premium wines handpicked by experts especially for you personally by our team of staff. Our mission is to provide you with fine wine & food and first-class cooking experience.

View our wine list to choose your own with the beverage of your choice.

 

STANDARD PACKAGE

Complimentary in your cooking experience 1-2 drink per person.

  • Beer: MoonDog Tropical Lager
  • White Wine: Rochford Latitude Sauvignon Blanc 2022
  • Red Wine: Rochford Latitude Pinot Noir 2021
  • Sparkling Wine: Rochford Prosecco
  • Soft Drinks Coke, Diet Coke, Lemonade, Ginger Beer
  • Water Still or Bubble 

 

PREMIUM PACKAGE

Extra charge $35 per hour and a minimum of two hours are required.

Included all in the standard package and plus

  • Beer: + Stomping Ground Gipps St Pale Ale or an Asian beer 
  • Cider: + Hills Apple Cider
  • White Wine: Rochford Single Vineyard ‘Dans les Bois’ Chardonnay 2019
  • Red Wine: Rochford Single Vineyard ‘Hill Rd’ Syrah 2019
  • Sparkling Wine: Rochford Estate Cuveé 2017
  • Soft Drinks Coke, Diet Coke, Lemonade, Ginger Beer
  • Water Still or Bubble 

 

PRE ORDER PACKAGE

You can order the wines from Rochford and get delivered to Otao kitchen.

  • There is a $20pp charge for this service.
  • The delivery needs to be at least two days from the event date, so we can chill your wine.
  • Delivery can be to the back of the property.
  • There is a phone number for the driver to talk to the chef/manager, and he or she can remotely open the door.
  • Please email hello@otaokitchen.com.au, so we know it is coming to accept it.
  • The list here is sample, and we may select other beverage of similar or better quality in the place of the beverage we can't source.

 

DAY OF OPERATIONS 

Otao kitchen's Liquor license number 36135497

  • Monday-Thursday 11am-10pm
  • Friday and Saturday 11am-11pm
  • Anzac Day 12-11pm

Where you'll be

Abbotsford

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Things To Know

Groups welcome

Private Events & Celebrations

Ideal for birthdays, hens & bucks parties, corporate team building, and special occasions. We customise menus and experiences for private groups of 8-20

All diets catered

Dietary Requirements

Vegetarian, vegan, gluten-free, and allergy-based alternatives are available. Please notify us at least 48 hours before your class so we can prepare accordingly.

Flexible rescheduling

Cancellation Policy

Cancel for a full refund up to 7 days before the experience. Between 7 and 48 hours, we offer a free reschedule to any available future date.

We understand

Health & Attendance

If you're unwell and unable to attend, please contact us as soon as possible. We'll always do our best to find a suitable alternative date for you.

Doors open early

Arrival Time

Please arrive 10 minutes before the scheduled start time to settle in, meet your chef, and enjoy a welcome drink before the class begins.

Have a question?

Our team is happy to help with group bookings, dietary needs, or anything else before you reserve.

Contact Otao Kitchen